Rings and tentacles, hand cut, coated in flour and deep fried. Seasoned with our our cajun seasoning.
Crispy and crunchy
Our #1 selling fries. Fried to perfection, then seasoned with our cajun and garlic seasoning.
Crispy and crunchy, tossed with our garlic seasoning.
Perfectly crispy and crunchy.
Creamy with clams and potatoes
Crispy and crunchy, seasoned with our cajun seasoning.
Lightly hand breaded shrimp fried until golden and crispy. Seasoned with our cajun seasoning.
Classic southern fried catfish dipped in a seasoned cornmeal and fried to perfection.
Lightly hand breaded shrimp fried until golden and crispy.
New Zealand green mussels.
Shell on, deveined, headless.
Shell on, deveined, headless.
Manila Clams
1 pound of shrimp, (1) Corn (1)Potato, (1) Sausage
From a reviewer’s perspective, the menu at Firehouse Crawfish offers a focused seafood experience with a variety of flavorful options across several categories. The Starters like 6 Raw Oysters, Baked Fella Oysters, Calamari Fries, and Chicken Wings provide a strong beginning, while the Captain’s Choice Shrimp & Garlic Noodles stands out as a hearty signature dish. The Sides, including Side Butter, Butter And Garlic, Side Sausages (3), Rice, and Side Corn, complement the seafood boils well. For those who prefer fried items, the Fried With Fries section features satisfying options such as Crispy Shrimp, Chicken Tenders W/Fries, Kids Chicken W/Fries, Butterfly Shrimp W/Fries, and Fish W/Fries. The Seafood section highlights the restaurant’s main attraction with 1.5 (Lb) Shrimp, Shrimp (1 Lb), King Crab Legs, Shrimp (1 Lb) Heads Off, and Mussels, while the Combos like Shrimp & Lobster, Combo Mix, Snow Crab Combo, Lobster Combo, and Shrimp Combo are great for sharing and variety. To finish, desserts and drinks such as Deep Fried Apple Pie, Starry, Green Tea Lemonade, Strawberry Lemonade, Lemonade, and Mango Green Tea round out the menu nicely, making it a well-balanced selection for seafood lovers looking for both classic and indulgent options.